Midtown Crossing wrote:Omaha, Neb. – Proof, a new upscale lounge specializing in a wide whiskey selection, craft cocktails and a personal approach, is coming to Midtown Crossing.
“Our guests can expect consistent, high-quality service and cocktails while enjoying their visit in a laid back, engaging and quaint prohibition-themed bar,” says Joel Lavelle who is partnering with Kyron O’Brien on the concept. It will occupy the former Grane space at 120 S. 31st Ave.
“We love the view of Turner Park, the layout of Midtown Crossing and the different types of people that frequent the area,” Lavelle says.
Backed by a passionate, knowledgeable and friendly team, Proof promises fresh cocktail ingredients, including herbs grown on the patio; house made syrups and the “most personable experience in Omaha.”
“We plan on scaling back the whiskey dispensing concept, allowing us to engage our guests more one-on-one,” Lavelle says. “We also plan on tailoring our pricing to be more consumer friendly and offering our guests very competitive retail ordering options.”
In addition to whiskey and craft cocktails, Proof will have local craft beers on tap. Lavelle and O’Brien hope to open their new establishment by mid-May.
“We are beyond excited to have our grand opening and look forward to becoming a part of the Omaha community,” Lavelle says.
Proof @ Midtown Crossing
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Proof @ Midtown Crossing
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Re: Proof @ Midtown Crossing
Very happy that space is being used quickly for a similar concept. It really is beautiful inside and is a great setting for a drink.
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Re: Proof @ Midtown Crossing
Over/Under on the shelf life of this place? I'll take under on 8 months.
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Re: Proof @ Midtown Crossing
It will last more than 8 months. It's a bit generic in concept, will have to see how it is executed. More like over 14 months.MadMartin8 wrote:Over/Under on the shelf life of this place? I'll take under on 8 months.
Re: Proof @ Midtown Crossing
Are you suggesting "Proof" might go poof ?MadMartin8 wrote:Over/Under on the shelf life of this place? I'll take under on 8 months.
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Re: Proof @ Midtown Crossing
Zing!lonnie wrote:Are you suggesting "Proof" might go poof ?MadMartin8 wrote:Over/Under on the shelf life of this place? I'll take under on 8 months.
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Re: Proof @ Midtown Crossing
Will only go if they have Japanese whiskey. Haven't been to Grane even though I wanted to ever since it opened. Not really feeling bummed that I didn't get to go.
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Re: Proof @ Midtown Crossing
Restaurant Hoppen
Proof Positive:
Inside the World of High-End Whiskey Bars
Join Dan Hoppen in a spirited conversation with Joel Lavelle & Andrew Clow, the brilliant minds behind Proof. Dive deep into the R&D process, learn about the nuances of high-end whiskey bars, and explore the unique expressions of bartenders through their delightful concoctions.
Proof Positive:
Inside the World of High-End Whiskey Bars
Join Dan Hoppen in a spirited conversation with Joel Lavelle & Andrew Clow, the brilliant minds behind Proof. Dive deep into the R&D process, learn about the nuances of high-end whiskey bars, and explore the unique expressions of bartenders through their delightful concoctions.